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DarkMaidenn
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:22

Raspberry Butter

1 cup raspberries
2 tablespoons water
1 tablespoon sugar
1/2 cup butter, at room temperature
2 tablespoons powdered sugar
1 teaspoon blackberry liqueur
1/4 teaspoon lemon juice

Boil raspberries, water and sugar in a small saucepan over medium heat until syrupy, stirring frequently, about 5 minutes. Strain through sieve to remove seeds. Cool. Process with remaining ingredients until smooth and well mixed. Can be prepared one day ahead. Cover and chill. Bring to room temperature and stir before serving.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:24

Spirited Cheese Stuffed Apples


1- 3oz package softened cream cheese
4 medium apples
1 1/3oz Apple Cheddar Cheese
1 tablespoon dry white wine

Beat together both cheeses and the wine, with an electric or rotary mixer, until smooth. Core the apples and hollow out, leaving apple shells about 1/2 inch thick. Fill the apples with the cheese mixture and refrigerate for 2-3 hours.

Cut apples into 8 wedges.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:24

Hallowed Stuffed Mushrooms


2- 6oz cans of broiled mushroom crowns
1 tbs. finely chopped onion
1 tsp. vegetable oil
1/4 cup smoked cheese spread
1 tbs. catsup
1/4 cup finely chopped turnip*
1 tsp. minced garlic
Fine soft bread crumbs

Drain the cans of broiled mushroom crowns. Hollow out and chop up enough of the pieces to make 3 tbs. In a sauce pan, combine the mushroom pieces, onion, turnip, and garlic. Add the vegetable oil and cook slowly over a low heat. Stir in the cheese spread and catsup. Stuff the slightly cooled mixture into the mushroom crowns and place on a greased cookie sheet. Sprinkle tops with the fine soft bread crumbs. Bake at 425 degrees for 6-8minutes.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:25

Festival Fruited Ribs


3 pounds beef/pork ribs
2 tbs. shortening
1/2 cup finely chopped onion
1/3 cup finely chopped carrot
1/2 cup red Burgundy
1 clove garlic, minced
1-11oz package mixed dried fruit
3 tbs. all purpose flour

Meaty side down, place in shallow roasting pan. Bake at 450 degrees for 30 minutes. Season with a little salt and pepper. Add onion, carrot, garlic, and burgundy. Cover and reduce heat to 350 degrees, bake for another hour. Meanwhile, pour 1 1/2 cups of hot water over the fruit in a non-metal bowl. Let it stand for the hour. Drain the fruit, reserving the liquid. Place the fruit over the meat. Cover and bake for another 45 minutes. Remove meat and fruit to a platter. Skim fat from pan juices. Add reserved liquid to juices. Blend flour and 1/3 cup cold water in a sauce pan, stir in pan juice mixture. Cook and stir over medium heat until thick and bubbly. Pour over ribs and serve hot.
Makes 6 servings.

**If you're going to have a bonfire, don't forget to throw the bones into the fire for healthy livestock and prosperity. The livestock may not be yours', but nobody wants to eat tainted meat......
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:25

Eye-Opening Fried Cornmeal Mush


1 cup cornmeal
1 cup cold water
1 tsp. salt
1 tsp. sugar
2 3/4 cups water in a pan

Bring the 2 3/4 cups of water to a boil. In bowl, combine the cornmeal, 1 cup water, salt, and sugar. Gradually add this mixture to the boiling water, stirring constantly. Cover and cook over low heat for 10-15 minutes. Pour into a shallow loaf pan. Chill in refrigerator overnight. In the morning, turn out of pan onto a platter or flat countertop. Cut into 1/2 inch slices. Fry slowly in hot fat (bacon or sausage drippings) or very small amount of vegetable oil. Turn once. When browned, serve warm with butter and syrup or fresh fruit.

Makes 6 servings.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:28

Symbols used to represent Samhain: jack-o'-lantern, balefire, besom, masks, cauldron, Waning Moon

Foods appropriate for Smahain: apples, pumpkin pie, beets, turnips, hazelnuts, corn, gingerbread, pomegrantates, cider, herbal teas, pork dishes

Plants and herbs associated with Samhain: mugwort, allspice, sage, gourds, catnip, apple trees.

Incense and oils appropriate for Samhain: : frankincense, basil, yarrow, lilac, ylang-ylang, clove, camphor

Colors associated with Samhain: black, orange, red, brown, golden yellow, silver, gold

Stones associated with Samhain: obsidian, onyx, carnelian

Animals and mystical creatures associated with Samhain: bats, cats, dogs, Phooka, goblins, Medusa

Goddesses appropriate for Samhain (Crone Goddesses and Underworld Goddesses): Hecate (Greek), Carlin (Scottish), Edda (Norse), Pamona (Roman), Crobh Dearg (Irish), Lilith (Hebrew), Psyche (Greek), the Morrigu/Morrigan

Appropriate Samhain Gods (all Death Gods, Aged Gods, Underworld Gods): Arawn (Welsh), Dis (Roman), Kronos/Cronus (Greco-Phoenician), Xocatl (Aztec), Woden (Teutonic), Pluto (Greco-Roman), Hades (Greek), Nefertum (Egyptian)

Altar appropriate for Samhain: small jack-'o-laterns, foods from the harvest, photographs of your loved ones who have departed this world, statue or figurine of the Goddess in her Crone aspect.

Activities appropriate for Samhain: divination, past-life recall, spirit contact, drying of winter herbs.

Spellwork appropriate for Samhain: protection, neutralizing harm
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:29

PUMPKIN GINGER SOUP
from Nicole, Brooklyn, NY
Ingredients:
1 small cooking pumpkin
1/2 cup cashews
1 tablespoon grated fresh ginger (or to taste)
salt to taste
Directions:
Soak cashews in water to cover for several hours. This step is optional, but helps them blend better. Cut pumpkin in half, remove seeds, and bake cut side down at 350 degrees F until very tender (45 minutes to one hour). Scrape pumpkin from the peel and puree in a blender, with any juices, in batches. Put pureed pumpkin into your soup pot. Blend cashews in blender until smooth and add to the pumpkin puree. Rinse the blender with a little water and add to the pot. Add a little more water if it’s too thick. Add ginger and salt to taste and heat gently for a few minutes to blend the flavors.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:32

HALLOWMASS CAKES

1/2 cup vegetable oil
4 ounces unsweetened baking chocolate, melted
2 cup granulated sugar
4 eggs
2 teaspoon vanilla
2 cups cake flour, sifted
2 teaspoon baking powder
1/2 teaspoon salt
1 cup confectioner's sugar

In a mixing bowl, combine vegetable oil, chocolate, and granulated sugar. Blend in eggs, one at a time, stirring well after each addition. Add vanilla. Stir in flour, baking powder, and salt into oil mixture. Chill for several hours or overnight.

Preheat oven to 350 degrees F Roll about a Tablespoon of dough into a ball. Drop balls into confectioners' sugar, and roll until coated. Place balls about 2 inches apart on a greased baking sheet.
Bake for 10-12 min. The cakes should be a soft and the edges should be firm. Do not overbake; they burn easily. Makes about 3 doz
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:32

HOT APPLE CIDER

1 1/2 gallons Apple Cider
2 whole cinnamon sticks
5 cloves
1 large orange, sliced thin with peel left on
1/2 lemon, sliced thin with peel left on
1/2 cup sugar

Directions: In large pot, combine cider, cinnamon sticks, cloves, orange and lemon slices, and sugar to taste. Serve hot.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:33

IRISH HOLIDAY POTATOES

12 medium potatoes, peeled, cooked & mashed
2 Eggs; well beaten
8 ounces Cream cheese, softened
1 teaspoon Salt
1/4 cup Butter
Pepper
1/2 cup Sour cream
1/4 slice Green onions
1/2 cup Milk

Mix potatoes with remaining ingredients. Mix well, but lightly; do not whip! Place in a greased 9~ round casserole and bake in a preheated oven for 45 minutes.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
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Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:33

ROAST LOIN OF PORK

1 Pork Loin
1 small Onion, chopped
1 cloves Garlic, minced
1 Tablespoon Fresh parsley, chopped
1/2 Bay leaf, crushed
1/2 teaspoon Celery seeds
1/2 teaspoon Dry thyme
4 Whole cloves
1 teaspoon Beef bouillon
salt & pepper to taste

Fold 2 large sheets of aluminum foil together with a double fold. There should be enough to enclose the roast. Place roast on foil. Stick cloves into loin and sprinkle other ingredients over top. Enclose roast tightly in foil and cook in 300 degree oven for approximately 45 minutes PER pound.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:34

PICE BACH (Welsh Cakes)

1 LB Plain flour
1 teaspoon Baking powder
1 teaspoon Mixed spice
4 oz Margarine
4 oz Shortening
6 oz Caster sugar
4 oz Currants
2 Eggs
Milk

Sift the flour, baking powder, and mixed spice; rub in the margarine and shortening; add the sugar, currants and beaten egg. Mix in milk to make a stiff dough and roll out 1/4" thick. Cut into 2" rounds and bake on a hot griddle until golden brown, after about 4 minutes on each side.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 10:36

Wow...Great pics everyone. It's feeling like a party already,lol.
Willow, Thank you for the tag.

huggers
Cori
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whisperin_willow

whisperin_willow


Number of posts : 995
Registration date : 2008-11-16

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 11:32

HOLIDAYS OF THE PACK - Page 3 Halloween_dividers_36


Introducing KenandMary's family in order of age:

HOLIDAYS OF THE PACK - Page 3 77-1-1
HOLIDAYS OF THE PACK - Page 3 77-1-2
HOLIDAYS OF THE PACK - Page 3 77-1-3
HOLIDAYS OF THE PACK - Page 3 77-1-4
HOLIDAYS OF THE PACK - Page 3 77-1-5
HOLIDAYS OF THE PACK - Page 3 77-1-6
HOLIDAYS OF THE PACK - Page 3 77-1-7
HOLIDAYS OF THE PACK - Page 3 77
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DarkMaidenn

DarkMaidenn


Number of posts : 968
Age : 67
Registration date : 2008-11-24

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Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 12:06

Thank you for the awesome tag Willow.
Love you!
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whisperin_willow

whisperin_willow


Number of posts : 995
Registration date : 2008-11-16

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 13:13

HOLIDAYS OF THE PACK - Page 3 Catdivider1


Something for our ladies



HOLIDAYS OF THE PACK - Page 3 Dy-1
HOLIDAYS OF THE PACK - Page 3 Dy-2
HOLIDAYS OF THE PACK - Page 3 Dy-3
HOLIDAYS OF THE PACK - Page 3 Dy-4
HOLIDAYS OF THE PACK - Page 3 Dy-5
HOLIDAYS OF THE PACK - Page 3 Dy-6
HOLIDAYS OF THE PACK - Page 3 Dy-7
HOLIDAYS OF THE PACK - Page 3 Dy-8
HOLIDAYS OF THE PACK - Page 3 Dy-9
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whisperin_willow

whisperin_willow


Number of posts : 995
Registration date : 2008-11-16

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 13:19

HOLIDAYS OF THE PACK - Page 3 Ani_hallo_bar_skletns1-1

and for the gentlemen in our home

HOLIDAYS OF THE PACK - Page 3 MEN-1
HOLIDAYS OF THE PACK - Page 3 MEN-2
HOLIDAYS OF THE PACK - Page 3 MEN-3


mwuahahahahahahaha
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 15:50

Willow,
Thanks for the tag. It's awesome.

huggers
Cori
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REDDPAW
Admin
REDDPAW


Number of posts : 1371
Age : 61
Registration date : 2008-11-07

Character sheet
WHF Rank:: STORYTELLER
Race:: Child of Fate
Auspice: Garou only: N/A

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime26th October 2009, 15:56

Samhain (pronounced sow-en) is the most important and least understood of all Celtic festivals. Unlike its counterparts of Halloween and All Hallow's Eve, the Witch holiday of Samhain has nothing to do with evil practices or horrific costumes. There are no poison apples, razor blades, or scary masks. Witches do not have green faces or wear pointy hats. Tall pointy hats were simply the fashion of the day among the peasants during the late Middle Ages. In ancient Celtic times, everyone was a Witch and everyone practiced Witchcraft. Witchcraft is still very much alive, and it is a way of life for many people today.

Samhain is a holiday infused with positive energy and filled with hope for the planet's future. With the icy cold months of Winter ahead of us, it is fitting that on every Samhain Eve, the Morrighan, one of a triplicity of Celtic Goddesses with the power to give birth to a new land, celebrates her ritual with the Dagda, the "Good God", one of the highest most illustrious of Celtic Gods. The Morrighan is a Goddess of gigantic proportions, who is straddling the two sides of the river when she encounters the Dagda eating from a cauldron along the river's edge. Although she possesses many abilities and has many roles, the Morrighan's role on that night is to reaffirm life in the face of Winter's impending hardships.

To the ancient Celts, the great holiday divided the year into two seasons -- Winter and Summer. Samhain the day on which the Celtic New Year and Winter begin together, so it is the time for both beginnings and endings. On Samhain the ancient tribes celebrated the Celtic feast of the Dead. Today, we continue to honor the memories of our ancestors. This practice has directly influenced countless other religions and folk customs. All Soul's Day on November 2nd, commemorates the Christian dead. On Samhain, the veil between the worlds in the thinnest, and the living and dead are more likely to exchange psychic information. On Samhain Witches celebrate and perform rituals to keep anything negative from the past -- evil, harm, corruption, and greed -- out of the future. We cast spells to psychically contact our deceased friends and relatives, and retrieve ancient knowledge. Thus, we preserve the great web that stretches through many generations of human families.

Samhain is a time for change and a time to look to the future. Today, Pagans dress for Samhain in costumes reflecting what we hope to achieve in the coming year. How we dress for Samhain is, in a manner of speaking, a Witch's New Years Resolution.

The idea of trick or treating, though radically altered, is also descended from Witch tradition. In our celebrations, there is no trick -- only treat. Witches pull no pranks and perform no mischief on Samhain Eve. After the rituals of the magick circle, we go not to the houses of strangers, but to the houses of friends and show off our costumes and sample treats.

Samhain is a magickal and enchanted night when magick can be done to benefit ourselves and our plant.

What Do Witches Do On Samhain?



Well, most people think we all dress up and go to Salem MA to cause trouble. Seriously, many of us try to avoid the Salem tourist rush, or avoid the trick-or-treating scene. Most Witches dislike the commercialization of the sacred holiday.

So what do we really do? The following is a list of some of the things Witches tend to do on this holiday:

* Decorate our altars with pine cones, pumpkins, gourds, autumn leaves, pictures of deceased loved ones, and the colors approprate to the holiday.

* Performing rituals of divination to predict the future. We may use the i-ching, a pendulum, tarot cards, runes, rods, etc.

* remember our loved ones who have passed on.

* Reflect upon changes we would like to bring about in our lives, and perform rituals to manifest those changes.

The Samhain Altar



Deep golds, scarlets, dark browns and bronze are predominant colors of Autumn and the Samhain altar. The candles on the altar should be black, orange, white, silver, and gold. Black absorbs light and keeps you warm. Orange represents the magic of fire as well as the remainder of fire in the autumn leaves. White sends out energy, and silver and gold represent the moon and the sun. Candles should always be lit with altar matches (matches with no advertising on the box). A stone native to your region might be present on the altar as a symbol of the Earth. An animal horn, feather or talon can be placed on the altar to represent the final harvest.

What to Wear



On Samhain, Witch's should wear black robes for ritual. Orange and gold, the fire colors of the sun, are used during this time to attract sunlight to the Wheel of the Year. A costume to signify light or a glittery robe or headdress is also appropriate. Face painting, an old Celtic art, can be practices and glitter can be added to the paint.

Samhain Correspondences



Symbols used to represent Samhain: jack-o'-lantern, balefire, besom, masks, cauldron, Waning Moon

Foods appropriate for Smahain: apples, pumpkin pie, beets, turnips, hazelnuts, corn, gingerbread, pomegrantates, cider, herbal teas, pork dishes

Plants and herbs associated with Samhain: mugwort, allspice, sage, gourds, catnip, apple trees.

Incense and oils appropriate for Samhain: : frankincense, basil, yarrow, lilac, ylang-ylang, clove, camphor

Colors associated with Samhain: black, orange, red, brown, golden yellow, silver, gold

Stones associated with Samhain: obsidian, onyx, carnelian

Animals and mystical creatures associated with Samhain: bats, cats, dogs, Phooka, goblins, Medusa

Goddesses appropriate for Samhain (Crone Goddesses and Underworld Goddesses): Hecate (Greek), Carlin (Scottish), Edda (Norse), Pamona (Roman), Crobh Dearg (Irish), Lilith (Hebrew), Psyche (Greek), the Morrigu/Morrigan

Appropriate Samhain Gods (all Death Gods, Aged Gods, Underworld Gods): Arawn (Welsh), Dis (Roman), Kronos/Cronus (Greco-Phoenician), Xocatl (Aztec), Woden (Teutonic), Pluto (Greco-Roman), Hades (Greek), Nefertum (Egyptian)

Altar appropriate for Samhain: small jack-'o-laterns, foods from the harvest, photographs of your loved ones who have departed this world, statue or figurine of the Goddess in her Crone aspect.

Activities appropriate for Samhain: divination, past-life recall, spirit contact, drying of winter herbs.

Spellwork appropriate for Samhain: protection, neutralizing harm

SPECIAL NOTE BY REDDPAW:
Woden is an early name for Odin, if my information is correct.


Last edited by ReddpaW on 27th October 2009, 18:42; edited 2 times in total
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DarkMaidenn

DarkMaidenn


Number of posts : 968
Age : 67
Registration date : 2008-11-24

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Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime27th October 2009, 02:49

HOLIDAYS OF THE PACK - Page 3 Smw21v
You know how they say some folks are lucky at cards and some are lucky at love?
Well, that fit Bobby Hansen to a ‘T’. He was the best poker player in the county,
but somehow he couldn’t find himself a bride. Oh, he proposed to several girls,
and even got accepted by a few. But they always got cold feet
a day or two before the wedding, and it was bye-bye Bobby.

After the third time, Bobby was mighty discouraged, and his Pa felt real sore for him.
They worked together in the family grocery store, and Bobby would sometimes sit
on top of the pickle barrel and tell his Pa all his woes.
And his Pa told him to hang in there, because a nice lady was on her way.
Neither of them believed it, but it made both of them feel better to hear it said.
Well, the day after their latest talk, the old woman who poled her barge
through the swamp to deliver milk and eggs to the grocery store
had a long talk with Bobby’s Pa. Seems she had this daughter who was hankering
after a husband with a good steady job, and the old woman thought Bobby
would do the job nicely. She suggested they introduce the pair at the next dance,
and Bobby’s Pa agreed.


The night of the dance, Bobby’s Pa insisted that his son dress in his best.
Bobby was dragging his feet a little, remembering all those women who played
him false and not wanting to go, but his Pa dragged him out anyway.
Well, the moment Bobby clapped eyes on the dark-eyed, red-lipped girl from the swamp,
he was head over heels in love. Her eyes sparkled like the sunlight on the bay.
Her skin was as creamy as new milk. Her voice was low and sweet.

The pair cuddled and cooed and waltzed the whole night long,
and come sunrise Bobby was all for bringing his new love before the visiting
priest who delivered his sermons in the grocery store
(since there weren’t no church in that vicinity)
and getting married right away. Well the girl was willing
to get married, but not by a priest.

“Let’s just go to Beaumont and have the judge marry us,” she said to Bobby,
and he was so smitten he agreed, though it would have been quicker
and easier to just walk a mile down the road to see the priest.

By the next evening they were wed, and Bobby brought his pretty bride
to the nice little cottage he rented just down the road from the family grocery.
It had a nice front porch with a swing, a big bedroom on the second floor
and a big attic with a window that could be made up into a second guest room
should his new mother-in-law care to visit from her home in the swamp.

After fixing him a nice dinner, Bobby’s new bride sat awhile in the rocking chair
near their bed while Bobby yawned and watched her fondly.
She cuddled under the blanket and knitted and hummed, and Bobby’s eyes grew heavy.
He didn’t wake up until early morning, when his new bride crept into bed all hot
and sweaty and fell asleep at once. When he asked her where she’d been,
she wouldn’t answer him. Bobby was mighty sore that his bride had snuck
out on him on their wedding night, but when she got snappish and her eyes blazed
like they did when he questioned her, he grew frightened and backed down.

Life took on an odd pattern for Bobby. During the day, everything was perfect.
His wife was sweet and pretty and loving. She kept the house sparkling clean
and cooked him wonderful meals. But each night she refused to come to bed
after supper. Like their wedding night, she sat up singing and rocking and knitting
until he was asleep and did not come to bed till just afore dawn.
She was always sweaty and cranky when she came to bed,
and went to sleep before Bobby could question her.

Bobby was very confused and upset by this behavior, and finally
confided in his Pa one morning after opening up the grocery store.
Bobby’s Pa was awful worried. The visiting priest had gone on to his next parish,
and there was no one they could consult but the local conjure woman.
So he sent Bobby to her with a couple of chickens as a gift.

The conjure woman knew all about hoodoo magic and was an excellent herbalist.
Local folks went to her when they were sick, on account of the doctor lived
nigh on twenty miles away. When she heard Bobby’s story,
she told him to pretend to go to sleep that night and watch what his new bride did.
Then he was to come back and tell her everything. Bobby agreed.

The next evening, he pretended to fall asleep while his bride rocked and sang in her chair.

Then he followed her up to the attic and watched through the
crack in the open door as she sat down at the spinning wheel and spun off her skin,
leaving only pulsing red muscles and blue veins. She was a terrifying sight
and she sprang through the window and flew away into the night.
Bobby ran out to the privy and was sick after he saw her.
What was this monster he had married? He was still trembling
and in shock when his bride, looking like a normal person again,
crept into bed at dawn, and he had trouble behaving normally at breakfast.

As soon as he could get away, Bobby ran to the home of the conjure woman
and told her about the spinning wheel and the terrible skinless creature
who flew away from his attic. “A boo-hag,” the conjure woman said at once.
“You’ve married a boo-hag.”

“What’s a boo-hag?” asked Bobby. “A Boo Hag is a witch and a shape-shifter,”
said the conjure woman. “She lures men into her trap and then delivers them
to her Boo-Daddy, who eats their flesh and gnaws their bones.
And that’s what she’ll do to you if you don’t get rid of her first.”

The conjure woman told Bobby to get himself some blue paint.
As soon as the boo-hag left the house that night, he was to spread blue paint
on every window frame and every door frame and make sure it was two coats thick.
A boo-hag couldn’t fly through a window or door that was painted blue.
And if she didn’t get back into her skin before dawn, she would be trapped
without it, and be revealed for the monster she was.
So he was to leave one tiny window unpainted, and keep it open a sliver
so the boo-hag could squeeze through. Then he was to fill up her skin
with salt and pepper, which would burn her up from the inside out.
And Bobby promised to do exactly as the conjure woman said.

That night, Bobby lingered over his dinner, looking with sad eyes at the
pretty woman sitting opposite him. He knew she was really a monster inside,
but it was so nice to have a little wife in his home. He hated like anything
to see her go. But he didn’t want to get eaten by a Boo-Daddy,
and that was his fate if she stayed. So he went up to their
bedroom and pretended to fall asleep
while she rocked and sang and knitted. Then he followed her quietly upstairs
and put salt and pepper into her skin after her ugly red-muscled blue-veined
figure had flown out the window to her Boo-Daddy.
He spent the rest of the night painting over every door and window frame with blue paint,
leaving only one small unpainted window open in the cellar.
He nailed it up so that it would open no further than a crack,
just as the conjure woman instructed him. Then he hid himself behind
a large chest of drawers up in the attic to wait for the boo-hag.

Just before dawn, the boo-hag came flying up to the attic window.
As soon as she touched the blue frame, she gave a shriek of pain and rage.
Bobby listened as she flew around the house, testing each window and door
and howling like a banshee when it burned her skinless hands.
Then she found the little window in the cellar, and he heard the thump
as she landed beside it, followed by a painful whimpering sound
as she squeezed and squeezed herself through the narrow opening,
her skinless red muscles and blue veins tearing painfully against the rough wood.

The boo-hag ran up three flights of stairs into the attic and squeezed
and squeezed into her skin as fast as she could. She just barely got it on
when the first light of dawn shone over the horizon. And that was when
the salt and pepper did their work, burning the boo-hags body from the inside out.
With a scream of agony, she flung herself out the attic window.
The glass shattered everywhere as she tried to fly away,
tearing at the skin to get it off. But it was too late.
She exploded into tiny pieces right over the swamp,
and the alligators had them a mighty feast
of cooked boo-hag for breakfast that morning.

So Bobby was once again without a wife.
But bachelorhood looked much better to him after that,
and he never went looking for a wife again.
‘Course, after he made a pile of money in oil,
the girls started chasing him. But that’s another story!
HOLIDAYS OF THE PACK - Page 3 1z66o44
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime27th October 2009, 10:02

lol, money does seem to attract the ghoul friends Very Happy

Great story Maiden.
Redd, Thank you for sharing the meaning of Samhain.

Peace & (((hugs)))
Cori
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime28th October 2009, 12:01

Sweet Sanguineous Salsa



6 - 8 Roma tomatoes, diced and with juice retained and saved in a bowl

2 stalks of celery, finely diced

1 bunch of green onions, diced at an angle

1 large cucumber, finely chopped

1 Tablespoon of sugar or sugar substitute

Lime Juice to moisten to desired consistency after all ingredients are mixed

(If you used actual limes, chop one peel up and add to the mixure)

Salt and Pepper to taste

4 -6 Cherry tomatoes cut to form ‘eyeballs’ will garnish the finished mix



Mix ingredients tossing gently after slicing and dicing, and place the icky ‘eyeballs’ for drama. A little extra tomato juice (that which was saved) is now drizzled over the top and can ‘ooze’ from the mixture when placed on a platter for a little bit of ‘ooh’ing…. Serve chilled. Mixture may be used with colored tortilla chips, or placed upon meat or vegetables.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime28th October 2009, 12:01

Remembrance Cookies
These cookies can be made on Hallow's Eve. They can be shaped like people and the herb rosemary is added to the dough as a symbol of remembrance. Some of the cookies are eaten while telling stories or attributes of special ancestors, reminding us that we still have access to their strengths--or perhaps a predisposition to their weaknesses. The rest of the cookies are left outside by a bonfire as an offering. This can be a solemn ritul, but it need not be.
Ingredients for the cookies:
1 1/2 c. powdered sugar
1 c. butter or margarine (softened)
1 egg
2 t. vanilla
1 t. almond extract
2 1/2 c. all purpose flour
1 t. baking soda
1 t. cream of tartar
1 1/2 T. chopped rosemary
Heat oven 375 degrees. In a large bowl, beat sugar, butter, egg, vanilla, almond extract, and rosemary until creamy. In a separate bowl, sift flour, baking soda, and cream of tartar. Fold flour mixture into sugar mixture. Beat until dough forms and refrigerate for three hours. Divide dough into halves. Roll out one portion to 3/16 of an inch on a floured surface. Cut out with gingerbread women or men cutters and place on an ungreased cookie sheet. Repeat rolling and cutting with second portion. Bake for 5-7 minutes.
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime28th October 2009, 12:02

Bird's Nest Pudding
by Siannan
The name of this pudding (really more like a pie) comes from the serving appearance--the apples are nestled in a bowl created by the crust.
5 Granny Smith apples, cored and peeled and sliced thinly
1 tsp. cinnamon
1/4 tsp. nutmeg
1 egg
3 Tbsp. brown sugar
1/2 tsp. salt
1/2 cup milk
2 cups flour (I use a half and half mixture of wheat and white flours--all wheat yields a tough crust)
1/2 cup heavy cream
1 Tbsp. baking powder
1 tsp butter
1/2 cup sugar (for topping)
Preheat oven to 400 degrees and grease a deep pie dish (lightly grease the rim of the dish as well). Toss apple slices with cinnamon and nutmeg and arrange in the dish. Blend together the egg, sugar, salt, milk, flour, cream, and baking powder until it begins to form a dough. Do not over mix! Shape the dough into a crust and mold it over the top of the pie dish to cover. Bake at for 25 minutes. To serve, invert the dish over a platter. Dot the apples with butter and sprinkle with the remaining sugar. Serve with heavy cream sprinkled with nutmeg. Just the thing for contemplating a warm fire or a cozy night of music!
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Cordelia

Cordelia


Number of posts : 745
Age : 59
Registration date : 2008-11-15

Character sheet
WHF Rank::
Race::
Auspice: Garou only:

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PostSubject: Re: HOLIDAYS OF THE PACK   HOLIDAYS OF THE PACK - Page 3 Icon_minitime28th October 2009, 12:12

Pumpkin Scones

16oz self-raising flour
2/3 tbsp fresh mixed herbs
2oz butter, chopped
1 egg, slightly beaten
350g raw pumpkin - roasted
1-2 tablespoons milk
milk, extra, for glazing

1. Preheat oven to gas 7
2. Sift the flour into a large mixing bowl. Stir in mixed herbs; add chopped butter. Rub butter into the flour to make ‘bread crumbs’
3.Combine beaten egg, mashed pumpkin and milk in a separate bowl. Add to flour mixture and stir with a knife.
4.Turn dough onto lightly floured surface. Knead for 10 seconds. Roll mixture out about 2 cm thick. Cut into rounds, using a floured 5 cm cutter.
5. Brush tops with milk and bake for 15 minutes or until tops are lightly golden.
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